SUSHI & POKE BOWLS

HAND ROLLED SUSHI 

 

SPICY TUNA ROLL 15

Ahi Tuna, scallions, and sriracha, with a light tempura crunch.

 

SPICY SALMON ROLL 14

Fresh Faroe Island Salmon, scallions, sriracha, with a light tempura crunch.

 

CALIFORNIA ROLL 12

Cucumber, avocado, imitation crab sticks sprinkled with black and white sesame seeds.

 

CRAB RANGOON ROLL 14

Cream cheese, scallions and imitation crab, tempura battered served with a sweet and sour dipping sauce.

 

BLUE CRAB AND SALMON ROLL 21

Cold blue crab meat, fresh cucumber, avocado and topped with Salmon Sashimi with spicy mayo.

 

GODZILLA ROLL 13

Tempura shrimp, avocado, Sriracha aioli, covered with crunchies and drizzled with sweet soy.

 

MAFIA ROLL  16

Seared teriyaki salmon, Siracha, topped with creamy avocado, diced ahi tuna, scallions, and firecracker glaze.

 

SASHIMI 

 

Thinly sliced fresh fish with slivered jalapeño and Ponzu and Hiyashi Seaweed

Yellowtail Hamachi 24 Tuna 26 Salmon 18  

 

NIGIRI

 

Tuna (Maguro) 26       Salmon (Sake) 18                Eel (Unagi) 24

 

POKE BOWL

 

Sushi rice, edamame, Sriracha, scallion, cucumber, watermelon radish, drizzled with Japanese dressing. 13

Add: SPICY TUNA 15 SPICY SALMON  12, BLUE CRAB 14, YELLOWTAIL HAMACHI 12