Dressing Choices: Vanilla Bean Vinaigrette, Creamy Bleu Cheese, Caesar, Buttermilk Ranch
and Red Wine Vinaigrette (Add Grilled Chicken 4, Grilled Shrimp 6)
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CHEF’S HOMEMADE SOUP OF THE DAY
- 6
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BLUE POINT LOBSTER BISQUE
- 7
Made from homemade lobster stock and a light cream
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HOUSE SALAD
- 7
Fresh blend of 12 baby greens and chef-cut garnishes with your choice of house-made dressings
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CHAR-GRILLED CAESAR SALAD
- 9
Baby Romaine, focaccia crouton & shredded Parmesan cheese, drizzled with Chef’s creamy Caesar dressing
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GRANNY SMITH SALAD
- 9
Bibb lettuce, matchstick apples, candied walnuts, gorgonzola cheese, tossed with a vanilla bean vinaigrette
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CHOPPED SALAD
- 12
Mixed greens, cucumber, tomato, bacon, egg, avocado, mozzarella, bleu cheese and red onion tossed in house vinaigrette
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QUEEN ITALIA SALAD
- 9
Summer tomato nd fresh mozzarella salad with pepperoncini peppers, kalamata olives, fresh basil, extra virigin olive oil and balsamic glaze