FISH DISHES
Comes with choice of One signature side
CHAR-GRILLED FAROE ISLAND SALMON 29
Served with a sweet and savory soy glaze and Japanese cucumber relish.
OUR FAMOUS YELLOW LAKE PERCH 30
Lightly dusted and flash fried, served with tartar sauce, and drawn butter.
FRESH FLORIDA GROUPER 36
Cast iron Blackened Floridian grouper. Served with Mango-Lime coulis and fresh mango and jalapeno salsa
FRESH CANADIAN WALLEYE 28
Buttermilk dipped and breaded, fried to golden brown and served with drawn butter and Tartar sauce
OUR SIGNATURE SEAFOOD BUCKETS
ALL BUCKETS SERVED WITH FRIES, COLESALW AND HUSHPUPPY
FISH N’ CHIPS 23
Guinness beer battered North Atlantic cod
JUMBO BUTTERMILK FRIED SHRIMP 26
A half pound of large Black Tiger shrimp, breaded in house and fried,
FISHERMAN’S BUCKET 24
Four jumbo fried shrimp, two pieces of beer battered cod.
SIGNATURE SIDES
Sour cream-Chive Mashed Potatoes, Roasted Red Potatoes, Grilled brown sugar glazed Sweet Potato, Grilled Asparagus, Bacon Brussel Sprouts, House Salad. (Baked Potato Available weekends only)