FISH DISHES

Comes with choice of One signature side

 

CHAR-GRILLED FAROE ISLAND SALMON 29

Served with a sweet and savory soy glaze and Japanese cucumber relish. 

 

OUR FAMOUS YELLOW LAKE PERCH 30

Lightly dusted and flash fried, served with tartar sauce, and drawn butter. 

 

FRESH FLORIDA GROUPER 36 

Cast iron Blackened Floridian grouper. Served with Mango-Lime coulis and fresh mango and jalapeno salsa

 

FRESH CANADIAN WALLEYE 28

Buttermilk dipped and breaded, fried to golden brown and served with drawn butter and Tartar sauce

OUR SIGNATURE SEAFOOD BUCKETS

 

ALL BUCKETS SERVED WITH FRIES, COLESALW AND HUSHPUPPY

 

FISH N’ CHIPS 23

Guinness beer battered North Atlantic cod 

 

JUMBO BUTTERMILK FRIED SHRIMP 26

A half pound of large Black Tiger shrimp, breaded in house and fried, 

 

FISHERMAN’S BUCKET 24            

Four jumbo fried shrimp, two pieces of beer battered cod.

SIGNATURE SIDES

 

Sour cream-Chive Mashed Potatoes, Roasted Red Potatoes, Grilled brown sugar glazed Sweet Potato, Grilled Asparagus, Bacon Brussel Sprouts, House Salad. (Baked Potato Available weekends only)